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Institute of Culinary Education

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Institute of Culinary Education

private for-profit culinary college in New York City

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About Institute of Culinary Education

The Institute of Culinary Education (ICE) is a private for-profit culinary school with locations in New York City and Los Angeles, accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC). It offers career training, diploma and associate degree programs in the culinary arts both in person and online. Fields of study include culinary arts, pastry and baking arts, plant-based culinary arts, restaurant and culinary management and hospitality management. The school also runs one of the largest hands-on recreational cooking, baking and beverage programs in the United States.

Facts from Wikidata (CC0). Image by Institute of Culinary Education via Wikimedia Commons (Public domain).

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Country: United States
Inception: 1975
Website: http://www.ice.edu/

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